Himalayan Pure Hibiscus Petals

350.00

Tasting Notes
Tangy & fruity

Ingredients
Pure Hibiscus Petals

Feels
Consumed hot or cold, Can sweetened with honey or flavored with a squeeze of lime juice to balance the tartness.

Brew
2g to 200ml, 95ºC, 3-4 mins

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A natural source of vitamin C, Hibiscus has been used to ease indigestion, relieve colds and respiratory trouble, and is said to aid circulation. It is cultivated from tropical hibiscus sabdariffa flowers and is packed with unique fruity flavors and a bouquet of potential health benefits. Drink it hot or cold depending on your mood.

Weight

50 Gms

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